Child Nutrition USDA Foods and Work Session (Districts and Charters Only) - Professional Standards 2400 - 009521
Join us for this informative and interactive USDA Foods for NSLP. During the morning session, Keri Warnick (MRPC) will present several topics, including: an update on awards for commodity processing, how to determine your carryover, and how to best spend your entitlement as well as a walk through ProcessorLink. The afternoon session will be a interactive, hands-on deep dive into your data. We will be working in small groups to assist each other in reading the reports/data and discussing the best planning strategies for the next school year. PLEASE bring your login information and menus for next year. For questions, please contact Jocelyn Karbo at

Audiences Charter School Personnel, Child Nutrition Personnel,

02542101/14/2020 09:00am - 03:00pmESC Region 11
Fee   None
Credit Hours   06:00 hours of Child Nutrition 
Presenter   Keri Warnick ESC Region 11 
Seats Left   90 

This session is closed for registrations.

If you require special arrangements or have special needs (such as an interpreter for the hearing impaired),
contact Ashley Phillips at at least three weeks prior to the training program date.

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