CACFP Feeding Infants (3.5 Hrs CCL credit) - 013702
Feeding Infants in their First Year covers nutritious meal planning to meet the USDA Child and Adult Care Food Program (CACFP) infant meal pattern requirements and recommendations, basic needs of infants, and food safety/sanitation issues. The material focuses only on infants from birth through 11 months of age. This class focuses on TDA approved forms. (Credit 3.5 CCL license hours)

Audiences CACFP (Child and Adult Care Food Program ) Personnel, Child Care Providers, Child Nutrition Personnel,
21st Century Learning  Vision Article V - Organizational Transformation,   Vision Article VI - More Balanced/Reinvigorated State/Local Partnership

No sessions currently available for registration for this workshop.

Related Workshops
Annual Student Safety and School Security Conference
CIRCLE Preschool Foundations (Two-Day Training)
Early Childhood Education Networking Meeting
Farm Fresh Summit
Prekindergarten Guidelines - Starting Off Right! (Two-Day Training)
Reaching, Teaching, and Coaching: Working with Families of Infants and Toddlers with Multiple Disabilities and/or Sensory Impairments
SFSP Putting the Pieces Together: Training for CEs (6 Hours)
SFSP Technical Assistance Lab (Come & Go)
Tarrant County Auditory Services Collaborative Meeting (May)