CACFP Adult Day Care Menu Planning - 013737
Let's update and create a nutritious, colorful, and manageable menu. Bring your menu in and we will assist you with creating a six-week cycle menu to aid in planning meals, budget cost, and streamlining your paperwork to make your office organization and meal production effortless.

Audiences CACFP (Child and Adult Care Food Program ) Personnel, Child Nutrition Personnel
Prerequisite/Special Notes none

02552001/17/2020 01:00pm - 04:00pmESC Region 11
Fee   None
Credit Hours   03:00 hours of CACFP 
Presenter   Amanda Tucker ESC Region 11 
Seats Left   20 

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If you require special arrangements or have special needs (such as an interpreter for the hearing impaired),
contact Carolyn Miller at or (817) 740-7681 at least three weeks prior to the training program date.

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