2019 Child Nutrition Summer Conference - 013955
2019 Child Nutrition Summer Conference

Audiences Child Nutrition Personnel, Charter School Personnel


Class 2019 Child Nutrition Summer Conference
June 5th, 2019 June 6th, 2019
MENU Module Overview - 1100  Closed  
Basic Computer Skills - 3200    Closed
Food Production Records - 2120  Closed  Closed
Meal Pattern and Counting Reimbursable Meals - 2300  Closed  Closed
USDA Foods - 1170  Closed  
Procurement - 2400    Closed
Food Safety in Schools - 2600  Closed  Closed
Working Safe -2600, 3450  Closed  Closed
Human Resources for Directors - 3400, 3410  Closed  
Human Resources for Managers - 3400, 3410    Closed
Leading Effective Teams A - 4140  Closed  Closed
Leading Effective Teams B - 4140  Closed  Closed
Management for Managers - 3200  Closed  Closed
Financial Management for Managers (ICN) - 3300  Closed  Closed
Supervising Effective Teams - 3200, 3400  Closed  Closed
Nutrition 101 - 1300  Closed  Closed
Basic Culinary Math & Knife Skills A - 2130  Closed  Closed
Basic Culinary Math & Knife Skills B - 2130  Closed  Closed
Garden-Based Learning -1220, 1230  Closed  Closed  

Total: $0
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The Child Nutrition Program Summer Conference is provided through the Texas Department of Agriculture, Food and Nutrition Program, funded by the U.S, Department of Agriculture, Food and Nutrition Service. In accordance with Federal Law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability. To file a complaint of discrimination, write USDA, Director, Office of Adjudication, 1400

In accordance with Federal Law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability. To file a complaint of discrimination, write USDA, Director, Office of Adjudication, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410 or call toll free (866) 632-9992 (Voice). Individuals who are hearing impaired or have speech disabilities may contact USDA through the Federal Relay Service at

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